Enjoy a unique vacation by the sea savoring the healthy and varied cuisine of the Corallium Dunamar hotel and your stay in the island of Gran Canaria will be an unforgettable experience. Here you can enjoy exquisite dishes of regional, national and international cuisine, made with the freshest ingredients. The Corallium Dunamar hotel offers varied options, to satisfy the most demanding palates:
- Accommodation Only.
- Bed and Breakfast.
- Half Board includes breakfast and dinner at The Food Garden (no drinks).
- All Inclusive: includes breakfast, mid-morning snack, lunch, snack for lunch and dinner. In addition, you can enjoy an a la carte dinner at the Mediterraneum Restaurant for every 3 nights of stay. This also includes a selection of drinks that can be enjoyed in the different bars of the hotel (all-inclusive hours 11:00 to 23:00).
Breakfast is served from 07:00 to 10:30 at The Food Garden and offers guests a wide variety of integral and dietetic products. At dinner you can enjoy a generous assortment of starters, main courses and desserts, with tasty culinary proposals from regional, national and international cuisine, various thematic offers and vegetarian cuisine.
Corallium Dunamar by Lopesan Hotel has 3 bars: La Sal and Coral, located in the pool area offer a relaxed atmosphere and a selection of drinks and snacks. El Ancla is located on the seventh floor and offers magnificent views of the sea and live music. You can also participate in the Maresía gastronomy event where you can sample delicious seafood with a selection of wine and sparkling wine pairings.
Beside the pool you’ll also find the Mediterraneum an a la carte restaurant where you can enjoy delicious lunches.
Enjoy the healthy and delicious gastronomic experience at Corallium Dunamar!